Knife Killer whale medium sirloin damask wenge acrylic brown
Knife Killer whale medium sirloin damask wenge acrylic brown
- Blade steel tipeDamascus
- Материал рукоятиАкрил, Венге
- Lengtn blade (os)170 mm
- Witdth blade (os)24 mm
- Толщина клинка1.8 mm
- Lengtn handle (os) 135 mm
- Hardness (HRC)62
- Product weight, gram150
- SheathLeather
- КонструкцияФиксированные
- ОсобенностиС гардой
- Форма клинкаFillet Blade
- GTIN2039543577838
This knife is ideal for professionals and enthusiasts who appreciate filigree work with fish and meat: thanks to the thin fillet blade and high hardness of Damascus steel, thinning of any complexity, cutting of the thinnest slices, fast and accurate cutting without ragged edges and loss of product juice is possible. The knife is perfect for both the kitchen and outdoor environments — fishing, hiking, hunting, where a versatile and sharp blade is required for delicate operations. The handle materials are resistant to moisture, so the knife can be used outdoors without fear of rapid destruction. The unique steel pattern and the combination of wenge and acrylic make each piece unique and worthy of the collection.
A Damascus steel fillet knife with a wenge and acrylic handle is an ideal solution for professional chefs, fishing and hunting enthusiasts, as well as collectors who appreciate the combination of a unique appearance, handmade and high functionality. It is designed for precise work with fish and meat, as well as for aesthetes who strive for a special style of their tools. For those who care not only about the tool, but also about history, aesthetics, and handwork, this is a choice worth paying attention to. For heavy hiking, power tasks, and logging, choose other specialized models.
The exact characteristics and properties of the knife
Damascus steel is known for its multi-layered structure: it provides a combination of excellent strength, flexibility and high wear resistance. A hardness of 62 HRC indicates a very sharp, long-lasting blade that requires virtually no frequent sharpening, even with heavy use. At the same time, damask, with proper care, resists corrosion well, but requires attention when operating in a humid environment — after work, it is recommended to wipe the knife dry and store it dry. Due to the structure, each blade has a unique, fascinating pattern on the blade.
Typical shape of a fillet knife: the thin, flexible blade is optimized for thinning and cutting fish, skinning and working with thin slices of any product. The 1.8mm thickness provides incredible delicacy while maintaining durability. This makes it easy to separate meat from bones, remove fillets, and perform precise slicing work.
Wenge wood is famous for its expressive texture and dark deep color, has a high density, is resistant to wear and moisture (in combination with acrylic). Acrylic adds brightness, a modern accent, and protects the handle from moisture and dirt, providing additional wear resistance. The guard guarantees safety at work, preventing the hand from slipping on the blade. The handle feels secure even in wet hands, and the combination of materials prevents slipping and moisture absorption.
Aesthetics and practicality: genuine leather reliably stores the knife, promotes durability and emphasizes the status of the handmade product.Scope of application and unique advantages
Limitations and tasks for which the knife is not suitable
Care recommendations
Conclusion and recommendations: who is suitable for this knife
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