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- Boar Knife H12MF bubinga
Boar Knife H12MF bubinga
Boar Knife H12MF bubinga
- Blade steel tipeh12MF
- Материал рукоятиБубинга
- Lengtn blade (os)143 mm
- Witdth blade (os)30 mm
- Толщина клинка2.4 mm
- Lengtn handle (os) 130 mm
- Hardness (HRC)61-62
- Product weight, gram150
- SheathLeather
- КонструкцияФиксированные
- Форма клинкаNormal Blade
Blade steel: X12MFTechnical analysis and design features
The blade is made of tool steel X12MF, the standard of the Russian knife industry, known for its outstanding hardness (61-62 HRC) and high wear resistance. Due to its high chromium and carbon content, this steel perfectly resists wear, retains the sharpness of the cutting edge for a long time and is practically not afraid of intense shear and chipping loads.
Resistance to moisture and corrosion:Despite the chromium content, X12MF is not stainless steel in the full sense, but with proper care (regular wiping and drying), the blade is sufficiently resistant to corrosion even in conditions of high humidity.
Thickness and geometry:A blade with a thickness of 2.4 mm and a length of 143 mm with a width of 30 mm is a universal parameter for tourist, hunting and household tasks. This geometry provides a good balance between strength, penetration, and ease of cutting control.
Blade shape: Normal Blade is a classic shape with a straight back and a slight rise to the tip. This solution provides precise knife control when working on food, wood and leather, and is also great for universal use in the home and outdoors.
Handle: Bubinga
The exclusive, carefully polished handle made of African bubinga wood is characterized by high durability and aesthetics. Bubinga is resistant to moisture and mechanical damage, is not afraid of temperature fluctuations, fits comfortably in your hand, does not slip even when wet. Handle length — 130 mm: enough for a firm grip with any palm.
Sheath: Leather — durable and stylish, ensure safe storage and transportation of the knife, keeping it sharp and avoiding accidental damage.
Scope of application and advantages
- Hiking and camping:Thanks to its versatile geometry and durability, the knife is great for preparing food, small woodwork, cutting fish or cooking firewood.
- Hunting:The X12MF blade can effortlessly handle skinning, butchering, boar meat, or smaller game.
- Domestic and economic use: High sharpness and long service life allow you to use the knife in the kitchen (slicing vegetables, meat), farming or carpentry.
- Collection and gift: The use of rare bubinga wood and hand-made finish turn the knife into a coveted collector's item or a worthy gift for connoisseurs of tactile and visual aesthetics.
Unique advantages:
- Exceptional wear resistance and long service life without sharpening thanks to X12MF;
- Comfortable, warm bubbling handle — non-slip, pleasant in tactile contact, resistant to moisture;
- Optimal universal blade shape for most field and household tasks;
- Handmade and premium materials — each model is unique.
Limitations and features of care
- Weaknesses: X12MF steel requires regular maintenance: wipe dry after work, lubricate the blade with mineral oil during long—term storage to prevent possible corrosion.
- The knife is not intended for heavy impact loads (batoning, cutting bones, metal), as well as for use as a mounting tool (screwdriver, crowbar).
- The bubing handle is resistant to moisture, but prolonged exposure to water or harsh chemicals is not recommended — it is enough to periodically wipe and dry the wood.
- Despite its hardness, steel can be sensitive to transverse loads and chipping during improper use.
- Due to the high hardness, it is better to sharpen with diamond or ceramic stones.
Recommended for whom and for what tasks
This knife is an excellent choice for those who are looking for a versatile tool for tourism, hunting, hiking and household chores, as well as for collectors and fans of handmade products. It is ideally suited for people who appreciate the durability of the cutting edge, the tactile pleasure of natural materials and individual style.
It is not recommended for extreme shock loads and work on superhard materials. To maintain the perfect condition of the knife, it is important to take regular care: do not leave the blade wet, use suitable sharpening tools, and periodically soak the handle with protective oil for wood.
Conclusion:If you value functionality, luxurious ergonomics and premium materials, this knife is made for you. It will become an indispensable travel companion, a reliable hunting assistant and a stylish item in your collection.
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