Blade Saber 3-lobed
Blade Saber 3-lobed
- Blade steel tipeDamascus
- Lengtn blade (os)790 mm
- Witdth blade (os)45 mm
- Shank length130
The Blade: The main distinguishing feature of this knife is the blade made of Damascus steel with a high hardness of 62 HRC. This steel is famous for its unique structure, combining the aesthetics of a wavy pattern and outstanding mechanical properties. Due to its layering and high carbon content, Damascus steel holds up perfectly to sharpening: the cutting edge remains sharp for a long time even during intensive work. The blade's thickness of 2.4 mm and length of 130 mm ensure a balance between durability and ease of aiming. A width of 30 mm will provide confident, controlled cutting in both products and wood.
Corrosion resistance and maintenance:Damascus steel is inherently less resistant to moisture and corrosion than modern stainless alloys. This means that after each use, it is recommended to wipe the knife thoroughly dry and store it in a dry place. If necessary, periodically lubricate the blade with a thin layer of oil to prevent rust.
Hand hold and ergonomics: There is no exact data on the material and length of the handle, so the assessment of ergonomics is difficult. However, the blade itself is designed for medium and large palms due to its length, which is important for comfortable control during operation. The lack of information about the sheath does not yet allow us to judge the safety of the knife during transportation.
Features of sharpening:Due to the high hardness and features of Damascus steel, the knife retains its sharpness for a long time, but requires careful handling when sharpening: it is recommended to use special water stones of medium and fine grain so as not to damage the complex structure of the blade.
Blade shape: The exact shape is not specified, but the proportions with a width of 30 mm and a length of 130 mm are universal for household, tourist and even hunting tasks — from cutting food to simple woodwork.
This knife will be an ideal helper for connoisseurs of handmade, collectors, tourists, hunters and lovers of outdoor activities. Damascus steel not only aesthetically highlights the product, but also guarantees outstanding cutting edge durability. Due to its rather massive, but not excessively thick blade, it is ideal for careful and clean work with food, cutting fish and meat, as well as for performing precise cutting tasks in nature.
This knife is an excellent choice for collectors, a gift to a connoisseur, a tourist, an angler or a hunter who appreciates aesthetics and reliability of handmade. Thanks to the combination of Damascus steel with high hardness, moderate thickness and universal blade length, it perfectly copes with everyday and hiking tasks, provided regular maintenance. It is not recommended for extremely heavy work and constant exposure to humid environments.
Care recommendations: After each use, rinse thoroughly with clean water, wipe well and lubricate the blade with oil. Store in a dry place. To maintain the sharpness, use water stones with fine and medium grain. Following these simple rules will preserve the beauty and functionality of the knife for many years to come.
Detailed analysis of characteristics and features
Optimal application area and unique advantages
Restrictions and recommendations for use
Brief recommendation and conclusion