* Возможны незначительные отличия от фото (рисунок на лезвии/рукояти).
Knife Fink Sapper D2 bubinga
Knife Fink Sapper D2 bubinga
Product weight, gram160
Blade steel tipeD2
Материал рукоятиБубинга
Lengtn blade (os)160 mm
Witdth blade (os)28 mm
Толщина клинка3 mm
Lengtn handle (os) 120 mm
Hardness (HRC)64
КонструкцияФиксированные
Форма клинкаSpear Point
SheathLeather
Technical analysis: the combination of D2 steel, the shape of the blade and the handle made of bubing
The blade is made of D2 steel with an impressive hardness of 64 HRC. It is a tool steel renowned for its high wear resistance and durability of the cutting edge. The D2 is resistant to chipping and retains its sharpness perfectly even with heavy use, which makes the knife a reliable companion in a wide variety of conditions. The special feature of this steel is its semi—rusting status: D2 resists corrosion well, but requires basic maintenance. After working in a humid environment, it is recommended to wipe dry and occasionally apply a thin layer of oil. The handle made of bubinga wood combines luxurious natural aesthetics with practicality: this African variety has a high density and hardness, is resistant to moisture and mechanical damage, does not warp or crack with temperature changes. The handle length of 120 mm provides a comfortable and secure grip for both strength and precision work. The blade thickness of 3 mm and length of 160 mm make the knife a versatile tool suitable for a wide range of tasks: from cutting to woodwork. The shape of the Spear Point blade has historically been used in military and utility knives — the symmetrical geometry provides excellent penetration and durability. This shape is ideal for thrusting movements, precise cuts, and light work like scouting, hiking, and even hunting. The leather scabbard guarantees careful storage and transportation, as well as emphasizes the premium character of the product.
Optimal application and unique advantages
Hiking, hiking, bushcraft: An excellent choice due to its durability, wear resistance and versatile blade shape.
Hunting and fishing: It allows both cutting and performing fine precision work.
Collecting:Handmade, bubinga wood and traditional shape are a modern reinterpretation of the classic “finca" with a historical character.
Daily Wear (EDC):Despite its impressive size, the knife is firmly held in the hand, eliminating slippage, and the wood does not cool the palm in a cool climate.
Resistance to moisture:Despite its high hardness and wear resistance, D2 steel requires minimal corrosion protection — it is recommended to avoid prolonged contact with salty or very humid environments.
Ease of maintenance: D2 steel is characterized by long-term retention of sharpening, but the process of sharpening itself requires high-quality abrasives and some experience.
Limitations and tasks for which the knife is not suitable
Kitchen (food products): It is not designed for thin slicing, cutting fish or bread — the shape and thickness of the blade are designed for strong and versatile work, not for kitchen filigree.
Work in an aggressive humid environment: Although steel is resistant to corrosion, for marine tourism or constant contact with water, it is better to choose completely stainless options.
There is no lock — the knife is not collapsible and is not designed for concealed or compact carrying in urban environments.
Practical recommendations for care
Steel D2: Keep clean, wipe after contact with moisture, periodically lubricate with anti-corrosion oil.
The handle is made of bubing: It does not require special care, but it is recommended to wipe occasionally with natural oils to maintain color saturation and shine.
Sharpening: Use high-quality grindable bars with the appropriate grain size.
Leather sheath: Do not keep the knife in them for a long time in a wet state.
Brief recommendation and conclusion
The Sapper's D2 steel fin with a bubinga handle is the choice of handmade connoisseurs, hunters, tourists and collectors who value reliability, durability and aesthetics.The
knife is great for outdoor activities, hunting, hiking and collecting, perfectly balanced between history and modern materials. If you are looking for a tool for culinary delights or sea expeditions, it is better to choose specialized models. Otherwise, it is an expressive and versatile knife that emphasizes the status and taste of the owner.
