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- Knife Yakut 1 steel H12MF handle Karelian birch (brown)
Knife Yakut 1 steel H12MF handle Karelian birch (brown)
Knife Yakut 1 steel H12MF handle Karelian birch (brown)
- Blade steel tipeh12MF
- Материал рукоятиКарельская береза
- Lengtn blade (os)148 mm
- Witdth blade (os)26 mm
- Толщина клинка4 mm
- Lengtn handle (os) 130 mm
- Hardness (HRC)61-62
- Product weight, gram150
- SheathLeather
- КонструкцияФиксированные
- Форма клинкаЯкутская
Actual analysis of properties and features
Blade steel — X12MF: The legendary tool steel X12MF is famous for its outstanding hardness (61-62 HRC), which ensures high cutting edge resistance and excellent wear resistance. This steel perfectly holds sharpening even with intensive use — the knife retains its sharpness for a long time, withstanding many working cycles without the need for frequent straightening. The X12MF resists corrosion well, but requires thorough maintenance: after use, it is recommended to wipe the knife and store it in a dry place. Combined with a 4 mm thick butt, the blade has high strength and reliable stability even when cutting with force and working with dense materials.
Handle material — Karelian birch: Karelian birch is one of the most valuable and beautiful materials, characterized by its unique texture and rich warm shade. This material is not only aesthetically attractive, but also practical: the Karelian birch handle is pleasant to the touch, fits well in the hand even at low temperatures, and is traditionally used for harsh northern conditions. Wood is resistant to moisture when properly treated, but requires wiping and periodic maintenance (oil impregnation, wax) during prolonged contact with moisture .
The shape of the blade is Yakut: The Yakut shape of the blade is a tribute to the centuries—old traditions of the northern peoples. The asymmetrical geometry with a bevel and a dale ensures extraordinary cutting efficiency.: the knife "pushes apart" the material, minimizing friction, ideal for cutting fish, meat, cooking in the field, wood carving and household tasks in nature. The 148 mm long blade is versatile, allowing you to work both large-scale and perform precise manipulations.
Hand hold: The ergonomically designed 130 mm long handle fits optimally in the palm of your hand, preventing fatigue and slipping even during prolonged operation. The natural pattern and slight roughness of Karelian birch contribute to a safe grip in gloves and wet conditions.
Sheath — leather: The standard leather sheath ensures reliable carrying and protection of the knife, preserves the style of the product, emphasizing its handiwork and authenticity.
Scope of application, advantages and limitations
Optimal tasks: The knife is traditionally focused on survival and everyday life in harsh natural conditions — ideal for tourism, hunting, fishing, bushcraft, as well as wood carving and camping cooking. The design is specially designed for universal field use: the Yakut blade shape is as versatile as possible, capable of handling fish and meat cutting, planing, chopping and other tasks.
Restrictions: It is not recommended for heavy strength work on bones, metal or hard materials that require a "crowbar" — due to the geometry of the blade and the characteristics of hard steel, there is a risk of chipping under excessive lateral load. Also, the product is not intended for prolonged contact with moisture without care: despite its good resistance, corrosion may occur if the basic rules of care are not followed.
Key advantages and unique moments
- Exclusive handmade using premium materials.
- The iconic Yakut blade shape is a historical legacy that has been proven over the centuries by the peoples of the north.
- Steel X12MF is a benchmark for the balance of hardness and wear resistance for harsh conditions.
- Karelian birch handle — aesthetics, warmth even in the cold, reliable grip.
- Versatility: equally confident in coping with the tasks of tourism, hunting, fishing and handicrafts.
Care recommendations
To preserve the appearance and operational properties, it is recommended:
- Wipe the blade dry after use, avoid prolonged exposure to a humid environment.
- Periodically lubricate the steel with a thin layer of oil, especially after contact with moisture, fish or meat.
- The handle should be cleaned with natural oil or wax once a season to maintain the structure and durability of the wood.
- Sharpening is moderately laborious: X12MF steel holds the edge for a long time, but requires fine—grained abrasives and precision.
Conclusion and recommendations
This knife is an ideal choice for those who appreciate tradition, aesthetics and reliability: hunters, fishermen, tourists, lovers of nature trips and handmade collectors. Its advantages are important to those who are looking for versatility with a northern character, durability and a unique appearance. It is not recommended for heavy construction work and for those who are not ready to pay attention to the care of steel and wood.
- Categories:
- H12mf steel knives
- Yakut knives
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