Killer Whale knife medium fillet H12MF rosewood acrylic white
Killer Whale knife medium fillet H12MF rosewood acrylic white
- Blade steel tipeh12MF
- Материал рукоятиАкрил, Палисандр
- Lengtn blade (os)170 mm
- Witdth blade (os)27 mm
- Толщина клинка1.8 mm
- Lengtn handle (os) 130 mm
- Hardness (HRC)61-62
- Product weight, gram100
- SheathLeather
- КонструкцияФиксированные
- ОсобенностиС гардой
- Форма клинкаFillet Blade
Detailed analysis of properties and design features
The blade of this knife is made of high—quality tool steel X12MF, which has excellent hardness - 61-62 HRC. This steel is famous for its high wear resistance and durability, which guarantees long-term preservation of the cutting edge even during intensive work with dense materials. X12MF steel is resistant to corrosion, however, to maintain its flawless appearance and sharpness, it is recommended not to leave the knife in a humid environment for a long time and periodically wipe the blade dry.
The blade thickness is 1.8 mm, which makes it an exceptional tool for high—precision, delicate and smooth cutting - this is a classic value for fillet knives. The 170 mm long and 27 mm wide blade provides an optimal balance between flexibility and manageability: it can easily handle cutting fish, meat and fillets, minimizing product losses.
The handle is made of warm natural rosewood and noble white acrylic, which emphasizes not only the unique appearance of the knife, but also its practicality. Rosewood is known for its durability, resistance to moisture and pleasant texture, acrylic adds showiness and complements the handle with a bright style. The ergonomic shape together with the neat guard ensures a secure grip in both dry and wet conditions, preventing the hand from slipping off during the smallest operations. The handle length is 130 mm— which is optimal for a steady grip with a medium and large hand.
The knife is equipped with a branded handmade leather sheath, which is convenient and safe for transportation and storage.
Scope of application: advantages and limitations
This knife is ideal for the following tasks:
-
Fillet cutting of fish of different sizes: flexible and thin blade allows you to separate fillets as neatly and cleanly as possible.
- Working with meat: removing films, stripping and separating meat from bones, and slicing portions.
- Suitable for use by experienced fishermen and hunters, as well as in professional or home kitchens.
- Aesthetics and handmade quality make this knife an excellent choice for collectors and connoisseurs of exclusive products.
- The knife is not designed for chopping bones, frozen food, or working with hard materials — the thin blade and high hardness make it sensitive to impact and twisting loads.
- It is not recommended to use in extreme tourist conditions, where versatility and the ability to perform heavy work, such as wood processing, are necessary.
Unique features and competitive advantages
This knife stands out for its combination of handmade, premium materials and ergonomics. The legendary X12MF steel, paired with natural rosewood and expressive white acrylic, creates not only a tool, but also a work of art. The hand-selected leather for the scabbard and the high-quality fit guarantee the durability and status of each piece. The thin Fillet Blade format allows you to perform precise and delicate operations that are impossible with standard kitchen knives.
Care recommendations
Thanks to the X12MF steel, the knife perfectly holds the sharpening, however, if necessary, it is recommended to use water stones or fine-grained musats to restore sharpness. After each operation, it is advisable to rinse and thoroughly wipe the blade dry to avoid stains. The rosewood handle is resistant to moisture, but to preserve its noble appearance, it can be treated with a special wood oil from time to time. It is recommended to store the knife in a complete leather sheath in a dry place.
Conclusion and recommendations
This fillet knife is an ideal choice for fishermen, hunters, professional and home cooks who value delicate cuts and exceptional sharpness, as well as for collectors who appreciate handmade work and the beauty of materials. It is not suitable for heavy work on wood and bones, but it is truly indispensable for precise culinary and cutting tasks. High hardness, hand-made assembly and exquisite finish make this knife not only a working tool, but also a worthy decoration for any collection.
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