Knife Chef No. 1 steel 95h18 handle wenge
Knife Chef No. 1 steel 95h18 handle wenge
- Blade steel tipe95h18
- Материал рукоятиВенге
- Lengtn blade (os)90 mm
- Witdth blade (os)28 mm
- Толщина клинка1.6 mm
- Lengtn handle (os) 103 mm
- Hardness (HRC)58
- Product weight, gram120
- КонструкцияФиксированные
- Форма клинкаDrop Point
- SheathLeather
Detailed analysis of the properties and features of the knife
Blade steel — forged 95X18 (hardness 58 HRC):
One of the best Russian stainless steels for working knives. The chromium content (up to 18%) provides high resistance to moisture and corrosion, and quenching up to 58 HRC makes the blade hard, but not excessively brittle. This combination is great for long-term sharpening retention and wear resistance. The forged process adds additional strength and internal uniformity to the steel, which enhances the knife's performance.
Handle material — wenge:
An exotic wood species with high density and wear resistance, resistant to moisture, mechanical damage and temperature fluctuations. The wenge handle is not only unique in appearance (deep, rich color, expressive texture), but also reliable in grip — the wood is "tenacious", does not slip even in wet hands. Such properties are especially appreciated in professional and household kitchen knives.
Blade geometry — Drop Point, length 90 mm, thickness 1.6 mm:
Drop Point is a versatile shape, the smoothly descending butt line provides excellent cutting control. The blade length of 90 mm is optimal for most kitchen tasks: chopping, fine slicing, milling vegetables, fruits, herbs, cutting small meat and fish. The 1.6 mm thickness guarantees an excellent cut, easy penetration of the blade and comfortable operation for a long time.
Ergonomics and comfortable grip:
The 103 mm long handle provides a comfortable grip even for a large palm, and the wenge material additionally guarantees reliable grip. Even with prolonged work, the hand does not get tired, and the knife does not slip out.
Corrosion resistance and maintenance:
95X18 steel is famous for its resistance to moisture and aggressive environments, so the knife can easily withstand daily use in the kitchen and camping. To maximize the appearance, it is recommended to wipe the blade dry after work and not leave it wet for a long time. The wenge handle is resistant to moisture, but to preserve aesthetics, it can be periodically treated with mineral oil.
Optimal tasks, advantages and limitations
Advantages:
- It is ideal for kitchen and camp use: it perfectly copes with slicing vegetables, fruits, small meat and fish.
- High corrosion resistance and easy maintenance will allow you to use the knife not only at home, but also outdoors.
- The wenge handle provides a secure grip even in wet or greasy palms.
- The moderate hardness of the blade (58 HRC) guarantees good sharpness retention and relative ease of sharpening, even in the field.
- Aesthetics and uniqueness due to the handmade and rare handle material — each knife is individual.
- The blade length (90 mm) is not suitable for large cutting tasks, processing large pieces of meat, chopping bones.
- The 1.6 mm thickness makes the knife sensitive to strong lateral loading — it is not recommended to use it for opening rigid packages, opening canned food or working with frozen food.
Key features and uniqueness of the product
Forged 95X18 is a balance between strength, corrosion resistance and the ability to maintain a sharp edge without complicated specialized maintenance. The wenge handle distinguishes the knife from standard products: its texture and color emphasize the individuality of handmade, and high strength and moisture resistance are important for practical use in the kitchen and outdoors. The Drop Point blade is versatile and perfectly controlled, which is important for precise and safe cutting.
Care recommendations
To maintain the sharpness and shine of the blade, it is recommended to use musat or ceramic stone with fine grain. After use, rinse in warm water and wipe dry. The handle retains its color and structure if soaked 1-2 times a year with a special oil for wood.
Brief recommendations and conclusion
This knife is ideal for those who are looking for a reliable kitchen assistant for daily use and appreciate handmade work — whether you are a professional cook, a home cook or a connoisseur of stylish accessories for the kitchen and camping. It is not suitable for heavy cutting or power tasks that require a massive blade. The optimal choice for an exquisite gift, a collection, or a utility knife for light cooking and camping work. High-quality materials, author's work and balanced characteristics ensure pleasure from every touch of this instrument!