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- Kitchen knives with a handle made of acrylic
- Knife Chef No. 12 steel 95h18 handle acrylic green
Knife Chef No. 12 steel 95h18 handle acrylic green
Knife Chef No. 12 steel 95h18 handle acrylic green
- Blade steel tipe95h18
- Материал рукоятиАкрил
- Lengtn blade (os)186 mm
- Witdth blade (os)47 mm
- Толщина клинка1.6 mm
- Lengtn handle (os) 120 mm
- Hardness (HRC)58
- Product weight, gram160
- Цвет рукоятиЗеленый
- КонструкцияФиксированные
- Форма клинкаDrop Point
- SheathLeather
Detailed analysis of properties and features
Blade steel: Forged 95X18
95X18 is a high—alloy corrosion-resistant steel that has proven to be an excellent balance between hardness and rust resistance. Quenching to a hardness of 58 HRC provides an optimal combination — the knife keeps sharpness for a long time and is elastic enough to prevent chipping. The forged structure of the blade further increases its strength and gives a special character to the handmade product.
Handle material: Green Acrylic
Acrylic is a modern composite material, characterized by hygiene, aesthetics and moisture resistance. This handle is not afraid of water, does not absorb odors, is resistant to temperature changes and is easy to clean. Due to the smooth but non-slip surface, the knife fits comfortably and securely in the hand even during prolonged work, wet or "greasy" conditions in the kitchen.
Features of the blade shape and construction
The blade is 186 mm long, 1.6 mm thick and 47 mm wide and is shaped like a Drop Point, a classic for chef's knives. This geometry provides versatility: the sharp tip is good for precise work, and the smooth curve and wide "belly" allow you to comfortably chop, slice and chop food in large and small movements. The thin blade makes cutting easier, reducing hand fatigue during heavy work.
Durability, ease of sharpening and maintenance
The 95X18 demonstrates high wear resistance: the knife does not require frequent sharpening, even when used daily in the kitchen. Due to its stainless properties, steel requires minimal maintenance — it is enough to wipe the blade after use. The acrylic handle also does not need special treatment. To maintain optimal sharpness, regular straightening on musate and periodic sharpening on water stones are recommended.
Handmade product and aesthetics
Every detail of the knife is handmade by a craftsman, which guarantees the individuality of the product, high build quality and unique appearance. Green acrylic adds exclusivity to the product, and the classic chef's knife emphasizes its status in any collection or modern kitchen.
Optimal tasks and limitations of the knife
Ideal for:
— Versatile work in the kitchen: slicing, chopping, chopping vegetables, meat, fish and fruits.
— Professional and home use due to the optimal balance of cutting and handling.
— Long continuous operation — the light and thin blade reduces the load on the arm.
— Clean, wet or even greasy conditions — thanks to the moisture resistance and hygiene of the handle.
Restrictions:
— It is not intended for chopping bones, frozen food or opening hard packages — the thin blade may suffer from excessive loads.
— For hiking, hiking tasks and extreme conditions, it is better to choose a different type of knife.
Unique benefits and care recommendations
- The unique combination of forged steel and modern acrylic handle ensures the perfect balance between efficiency, aesthetics and practicality.
- High level of handwork: each knife is an individual work of art that retains its practical value.
- The unusual green acrylic highlights the modern style and will become an accent in any kitchen.
Care recommendations: After use, rinse and thoroughly wipe the knife dry. Do not use the dishwasher. To maintain perfect sharpness, regularly straighten the knife on the musata and, if necessary, sharpen it on a water stone. Keep the knife in the leather sheath that comes with the kit.
Summary and recommendations
A kitchen knife based on forged 95X18 with an acrylic handle is a versatile, durable tool for connoisseurs of handmade work. It will become an indispensable assistant for chefs who are passionate about home and professional cuisine, and collectors who appreciate the exclusivity of execution. It is especially recommended for those who are looking for a combination of modern design, simple maintenance and consistently high cutting quality. It is not suitable for tasks requiring force action on solid products and for outdoor and hiking conditions.
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- Kitchen knives