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- Chopper 3 95h18 all-metal wenge
Chopper 3 95h18 all-metal wenge
Chopper 3 95h18 all-metal wenge
- Blade steel tipe95h18
- Материал рукоятиВенге
- Lengtn blade (os)185 mm
- Witdth blade (os)98 mm
- Толщина клинка5 mm
- Lengtn handle (os) 175 mm
- Hardness (HRC)58
- SheathLeather
- Product weight, gram1000
- КонструкцияФиксированные
Technical analysis of properties and features
Blade steel — forged 95X18 (HRC 58):95X18 steel is a high—alloy, corrosion-resistant steel with excellent wear resistance and durability. Due to forging and hardening up to 58 HRC, the blade acquires high hardness and resistance to loads, which is important for power cuts, cutting and heavy work in the field. The main advantage of this steel is its excellent resistance to moisture and corrosion: even when used in a damp environment or in the kitchen, the blade does not rust or darken. 95X18 steel is easy to sharpen and can withstand repeated sharpening without the risk of rapid abrasion of the cutting edge.
The handle is wenge, all—metal construction:
The handle made of valuable tropical wenge wood provides not only an expressive, noble appearance, but also a feeling of reliability in the hand. Wenge is characterized by its hardness, low moisture absorption and abrasion resistance, which guarantees the durability of the handle even with intensive use. The all-metal construction adds strength to the entire knife, improving balance and reducing the chance of breakage at the attachment point.
Blade Parameters:
Blade thickness — 5 mm; length — 185 mm; width — 98 mm. Thanks to the massive blade with increased width and thickness, the product perfectly copes with power cuts and chopping — it does not bend or vibrate, even if you work on bones or hard material. The large blade area is ideal for slicing, chopping and chopping food in the kitchen or on a camping trip.
The shape of the blade is a chopper:
The wide and massive butt allows you to use the knife for percussion, and the geometry of the chopper is great for chopping, chopping, cutting thick layers of meat and vegetables, as well as for butchering poultry, fish, large animals or even chopping small bones.
Sheath — leather:
The leather sheath is convenient for carrying the knife on the belt, securely locks the knife and protects it from external influences, while emphasizing the solidity and exclusivity of the product.
Optimal tasks and applications
This chopper knife is optimal for:- Power kitchen work (chopping meat, poultry, fish, chopping vegetables, working with solid products);
- Use in camping, tourism, hunting, cooking, trophy cutting;
- Work on wood, processing of small branches and roots;
- A collector's connoisseur as an example of handmade and high-quality steel with an exclusive appearance;
- A gift option for connoisseurs of exclusive knives.
Limitations and areas where the knife fits poorly
- Fine precision work (thinning fish, cutting out fine shaped parts, skinning small animals) — due to the massive geometry and considerable thickness of the blade;
- It is not recommended for concealed carry or use as a tactical knife — the dimensions and weight do not allow;
- Jobs that require increased maneuverability or prolonged holding of the knife with one hand — weight and size increase fatigue during prolonged work.
Advantages and unique features
- Forged steel 95X18: excellent corrosion protection, durability and wear resistance;
- All-metal construction: maximum strength in the entire ensemble;
- Wenge wood: comfortable handle, resistant to moisture and abrasion, premium appearance;
- Handmade: attention to detail, exclusivity of each copy;
- Massive chopper: convenient for heavy-duty kitchen and camping tasks, versatile when working with meat, vegetables and wood;
- Leather sheath: reliable protection and stylish knife feeding.
Care recommendations
- 95X18 steel requires minimal maintenance: it is enough to rinse and wipe dry after use, periodically sharpen the cutting edge;
- It is recommended to periodically treat the wooden wenge handle with mineral or other neutral oil to protect it from drying out and maintain color saturation;
- Avoid prolonged contact with aggressive chemicals and open flames;
- Store the knife in a dry place, not forgetting to place it in a leather sheath to protect it from accidental damage.
A brief final recommendation:
This chopper knife is an ideal choice for professionals and enthusiasts who need a powerful, corrosion-resistant and durable tool for the kitchen, nature or hunting, as well as for collectors and gourmets who appreciate handmade and natural materials. For filigree work and constant carrying, the knife is of little use — its strength lies in reliability, power and manual execution.
This chopper knife is an ideal choice for professionals and enthusiasts who need a powerful, corrosion-resistant and durable tool for the kitchen, nature or hunting, as well as for collectors and gourmets who appreciate handmade and natural materials. For filigree work and constant carrying, the knife is of little use — its strength lies in reliability, power and manual execution.
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May 24, 2022 11:29
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February 20, 2022 10:17