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- Serbian hoe steel wootz steel wenge melchior
Serbian hoe steel wootz steel wenge melchior
Serbian hoe steel wootz steel wenge melchior
- Blade steel tipeWootz
- Материал рукоятиВенге
- Декор рукоятиМельхиор
- Lengtn blade (os)180 mm
- Witdth blade (os)90 mm
- Толщина клинка6 mm
- Lengtn handle (os) 130 mm
- Hardness (HRC)65
- SheathLeather
- Product weight, gram650
- КонструкцияФиксированные
Detailed analysis of properties and features
The damask steel blade is the heart of this product, combining centuries—old traditions of blacksmithing and modern requirements for knife materials. Bulat is distinguished not only by its unique structure with a characteristic patterned pattern, but also by its outstanding operational qualities. A hardness of 65 HRC provides this blade with extremely high wear resistance: it retains its sharpness for a long time even with intensive use. At the same time, bulat is known for a good balance between hardness and toughness, which minimizes chips and cracks.
The geometry of the blade is a Serbian chopper. This shape is invariably associated with versatile kitchen and tourist tasks: the wide blade (90 mm), impressive thickness (6 mm) and length (180 mm) make it easy to chop meat, bones, vegetables, as well as perform heavy work on cutting game or large fish. The huge work surface is ideal for slicing, chopping, and even transferring ingredients from the cutting board.
The exotic wenge handle with nickel silver inserts not only highlights the status of the product, but also makes it as comfortable as possible in the hand. Wenge is a dense, rare wood that is resistant to moisture, mechanical damage and temperature fluctuations. The nickel-silver details provide additional durability and aesthetic appeal. The ergonomic shape and secure grip of the handle with the palm guarantee control even in conditions when the hand is wet or greasy.
Wear resistance and care. Damask requires careful attention: despite its high hardness and resistance to wear, this material is sensitive to prolonged exposure to moisture. It is not recommended to leave the blade wet or store it in damp rooms. Periodic sharpening on high-quality stone and gentle drying after work are sufficient to preserve the appearance and cutting properties. Wenge is not afraid of household pollution and does not absorb moisture, while nickel silver practically does not darken and is easily polished.
The genuine leather sheath reliably protects the knife during transportation, emphasizes the handmade status and makes the product a worthy gift or collector 's item.
Optimal application conditions and advantages
- Ideal for cooking, camping, hunting, fishing and any situation where you need to confidently carve large pieces of meat, bones, fish and vegetables.
- It is especially convenient for harvesting game and large fish due to its massive and sharp blade.
- It copes with heavy chopping and chopping operations, but it is versatile enough for standard cutting tasks.
- The exotic appearance and handmade make the knife an excellent choice for collectors and connoisseurs of unique products.
- The well-thought-out ergonomics of the handle guarantees safety and comfort even during long-term operation.
- The very high hardness makes it possible to sharpen the knife less often, provided it is used correctly.
Limitations and features that are important to consider
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It is not intended for precise delicate work or filigree cutting (for example, fillets of large fish, jewelry processing of ingredients).
- Due to the high hardness of damask, it is not recommended to use on very hard surfaces (glass, stone) — the cutting edge may chip.
- It requires careful care: wipe dry after use, avoid prolonged contact with moisture and products with high acidity.
- The rather massive weight and large size make the knife inconvenient for fans of light and miniature tools.
Care recommendations
- Wipe the blade thoroughly dry after use.
- Lubricate the blade regularly with a thin layer of neutral oil to prevent corrosion.
- Do not wash in the dishwasher.
- Wenge and nickel silver do not require special care, but it is recommended to avoid prolonged exposure to aggressive cleaning agents.
- For sharpening, use high-quality water or diamond stones with fine grain.
Summary of the final recommendation
The Serbian bulat chopper with a wenge and nickel silver handle is an example of a professional kitchen and travel tool that combines tradition, unique appearance and the highest practicality. It is the choice for those who appreciate durability, power and aesthetics of handwork. It is especially relevant for hunters, fishermen, chefs and lovers of exotic accessories. It is not suitable for those who are looking for a compact knife for delicate work or a tool that does not require careful care.
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- Choppers for meat
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