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- Chopper Small Damascus full stone birch bark
Chopper Small Damascus full stone birch bark
Chopper Small Damascus full stone birch bark
- Blade steel tipeDamascus
- Материал рукоятиБереста
- Lengtn blade (os)170 mm
- Witdth blade (os)85 mm
- Толщина клинка5 mm
- Lengtn handle (os) 175 mm
- Hardness (HRC)64
- SheathLeather
- Product weight, gram700
- КонструкцияФиксированные
Blade: The blade is made of Damascus steel with a hardness of 64 HRC, which provides exceptional wear resistance — the blade retains its sharpness for a long time even with intensive use. Damascus steel is widely appreciated for its expressive pattern, which gives the knife not only practicality, but also a unique aesthetic appearance, emphasizing the individuality of handmade. The blade thickness of 5 mm and impressive dimensions (length 170 mm, width 85 mm) make the tool outstanding in cutting and durability — it is able to withstand significant loads without the risk of deformation or damage.
Handle: The handle material is birch bark. This traditional Russian knife craft material fits perfectly in the hand, has a light weight and pronounced texture, which ensures a reliable grip even in wet conditions or when working without gloves. Birch bark is pleasant to the touch, does not cool the palm and does not slip, which is especially important when used outdoors for a long time.
Corrosion resistance: Damascus steel, despite its excellent hardness and cutting edge resistance, requires regular maintenance — wiping dry and applying oil after use, especially if the tool has come into contact with moisture or organic materials. This is especially true in damp conditions or when hiking and working outdoors.
Wear resistance and durability: The high hardness of 64 HRC guarantees impressive wear resistance, however, such a blade is not recommended for rough cutting of hard materials (such as bones or metal) to minimize the risk of chipping.
Service: Thanks to the Damascus steel, the blade retains sharpening longer than usual, but if necessary, edging requires a high-quality sharpener or fine-grained stones so as not to damage the steel structure. Care of the handle is minimal — it is recommended to avoid prolonged contact with open flames and keep the knife dry.
The hatchet knife is optimal for cutting meat and fish, working on large vegetables, processing products in nature, as well as for household tasks in field conditions. Thanks to its massive blade and comfortable handle, it performs well when portioning carcasses, butchering large game and quickly processing products
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This knife is a real choice for hunters, anglers, enthusiastic chefs and collectors who appreciate individual style, reliability and uniqueness of handmade. Its powerful blade and comfortable handle are especially important for those who work with large products or spend a lot of time outdoors. It is not suitable for those who are looking for a lightweight universal knife for delicate work or are not ready to take regular care of the tool.
Detailed analysis of properties and features
Optimal application and usage scenarios
Limitations and scope of inappropriate use
Unique features and care tips
Recommendations and key conclusion
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