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- Kitchen knives with a handle made of acrylic
- Chef vegetable knife steel 95h18 handle acrylic brown
Chef vegetable knife steel 95h18 handle acrylic brown
Chef vegetable knife steel 95h18 handle acrylic brown
- Blade steel tipe95h18
- Материал рукоятиАкрил
- Lengtn blade (os)85 mm
- Witdth blade (os)23 mm
- Толщина клинка1.8 mm
- Lengtn handle (os) 105 mm
- Hardness (HRC)58
- Product weight, gram120
- КонструкцияФиксированные
- Форма клинкаDrop Point
- SheathLeather
Technical characteristics and design features
This knife is designed for connoisseurs of precision and ease of working with vegetables. The blade is made of forged 95X18 steel, one of the best domestic steels for kitchen knives. It has excellent corrosion resistance due to its high chromium content, which is critically important for a kitchen environment where constant contact with moisture is the norm. The 58 HRC hardness of the blade provides a balance between long-term retention of sharpening and ease of its restoration, even at home.
The length of the blade is 85 mm with a thickness of only 1.8 mm, and the width is 23 mm, which makes the knife ideal for precise cutting, cleaning, and filigree work with small ingredients. The Drop Point shape provides cutting control, allowing you to work with both the tip and the entire cutting edge, which is especially important when thinly slicing vegetables.
The handle is made of brown acrylic, a durable, moisture—resistant and wear-resistant material: it does not absorb odors, is easy to clean, and retains its perfect appearance even with frequent use. The ergonomic shape and length of 105 mm allow you to hold the knife securely in your hand, provide comfort and confidence even in humid kitchen conditions.
The set includes a genuine leather scabbard, which provides convenient storage and protects the blade from accidental damage outside the workflow.
Optimal application areas
- Precise and fast cutting of vegetables, herbs, fruits. Filigree work — cleaning, slicing, forming neat curly cuts.
- It is recommended for chefs, home cooks, connoisseurs of aesthetics and functionality.
- An excellent choice for a gift and collection due to the handmade, original appearance and leather scabbard.
Advantages and limitations
- Corrosion resistance: 95X18 steel is resistant to moisture and rust formation, ideal for wet kitchen conditions.
- Durability and ease of care:The blade retains its sharpness for a long time and is easy to sharpen.
- Security and convenience:The acrylic handle does not slip even in a wet hand, the knife is light and maneuverable.
- Drop Point Shape: Allows you to perform complex culinary tasks that require control and precision.
- Limitations: It is not intended for chopping hard foods (frozen meat, bones, etc.), it is not recommended to use it as a universal knife for heavy work — its element is precision and filigree.
Care recommendations
- It is recommended to wash by hand with mild means, avoid prolonged exposure to water.
- Wipe the blade and handle dry after each use.
- Periodically sharpen on water stones or a high-quality kitchen sharpener; do not use highly abrasive materials.
- Keep in a complete leather sheath away from sources of direct heat and moisture.
Final recommendation
This knife is an ideal choice for those who appreciate precision, aesthetics and reliability in everyday kitchen tasks related to vegetables, herbs and fruits. It is ideal for both professional chefs and demanding home cooks. If you are looking for a lightweight tool for filigree work that retains its sharpness for a long time and does not require complicated maintenance, this knife is created just for you. For heavy work and chopping of solid products, it is better to choose a different model.