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- Kitchen knives with a handle made of acrylic
- Knife Chef No. 1 steel H12MF handle acrylic blue
Knife Chef No. 1 steel H12MF handle acrylic blue
Knife Chef No. 1 steel H12MF handle acrylic blue
- Blade steel tipeh12MF
- Материал рукоятиАкрил
- Lengtn blade (os)90 mm
- Witdth blade (os)28 mm
- Толщина клинка1.6 mm
- Lengtn handle (os) 103 mm
- Hardness (HRC)61-62
- Product weight, gram120
- Цвет рукоятиСиний
- КонструкцияФиксированные
- Форма клинкаDrop Point
- SheathLeather
Detailed analysis of properties and features
- Blade steel: X12MF
X12MF is a high—carbon alloy tool steel known for its outstanding hardness (61-62 HRC) and wear resistance. This hardness guarantees long-term preservation of the sharpness of the cutting edge with proper care. X12MF does an excellent job on solid products, provides a clean and tidy cut, and thanks to its alloy structure increases wear resistance and resistance to chipping. However, this steel requires attention: insufficient resistance to moisture makes regular maintenance a must — wipe dry after washing to avoid the risk of corrosion. - Handle Material: Acrylic (Blue)
The acrylic handle not only gives the knife an expressive appearance due to its rich blue color, but also provides a comfortable hold. Acrylic is pleasant to the touch, does not absorb moisture, does not delaminate when wet, and is easy to clean. The shape of the handle and its length (103 mm) allow you to confidently control the knife even during prolonged work, minimizing hand fatigue. However, acrylic is less resistant to mechanical damage compared to some natural materials: it is not recommended to expose the knife to shock loads and not drop it. - Blade Shape: Drop Point
The classic "Drop Point" shape makes this knife versatile for most kitchen tasks: the wide blade is optimal for chopping and slicing vegetables, fruits, meat and fish. The 90 mm long and 1.6mm thick blade is great for precision work, and the 28 mm wide blade makes it easier to pick up sliced food. - Scabbard: leather
It is equipped with a leather sheath, which is convenient for storage, transportation and protects the blade from accidental damage outside the kitchen.
Scope of application, advantages and limitations
- Optimal tasks and applications: It is ideal for daily kitchen work: slicing, chopping, milling vegetables, fruits, herbs, as well as portioning small pieces of meat and fish. The high hardness ensures a clean and precise cut, the knife perfectly holds the sharpening with careful household use.
- Retention and control: The acrylic handle provides excellent grip even in wet hands, non-slip, and holds steady in the palm of your hand thanks to its ergonomic shape. It is suitable for both professional work in the kitchen and for home use.
- Moisture resistance and wear resistance: The X12MF blade is resistant to wear, does not blunt for a long time even with intensive use, however, it requires mandatory wiping dry after contact with moisture to avoid corrosion (steel is not completely stainless).
- Ease of maintenance: The knife is easily sharpened on high-quality water or diamond stones, while it does not require frequent sharpening due to its high hardness. Care is simple — it is enough to wipe the blade after work and avoid storage in a humid environment.
- Restrictions: It is not recommended to use it for chopping bones, frozen foods, opening cans and other work where a powerful blade with increased resistance to transverse loads is required. It is not suitable for long-term work in a humid environment without maintenance (for example, for field conditions without the possibility of processing a knife after use).
Unique features
- The high hardness and wear resistance of the X12MF blade distinguish the knife from mass-produced kitchen models.
- The spectacular blue acrylic handle is not only technologically advanced, but also adds personality and brightness to your kitchen space.
- Handmade work guarantees an individual approach to every detail and high build quality.
- The leather scabbard is a pleasant and practical addition for storage and transportation.
Recommendations and outcome
If you are looking for a tool for precise and elegant work in the kitchen, appreciate the long—term retention of sharpness and original appearance - this knife will become your indispensable assistant. It is especially recommended for home and professional chefs who appreciate the combination of hardness and aesthetics, as well as for collectors of exclusive handmade products.
For lovers of frequent picnics or outdoor activities where there are no conditions for the care of non-stainless steel, this knife is less suitable.
Care features: After each use, rinse and thoroughly wipe the blade dry, store in dry conditions, and avoid prolonged exposure to a humid environment. Sharpen on water or diamond stones, clean the handle with a soft sponge, avoid strong impacts.
This knife is the choice for those who appreciate durability, high-quality handwork and stylish personality in their kitchen.
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Reviews2 reviews
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May 25, 2022 10:16
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January 12, 2022 13:26
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