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- Chopper 7 95h18 doly all-metal wenge
Chopper 7 95h18 doly all-metal wenge
Chopper 7 95h18 doly all-metal wenge
- Blade steel tipe95h18
- Материал рукоятиВенге
- Lengtn blade (os)175 mm
- Witdth blade (os)95 mm
- Толщина клинка5 mm
- Lengtn handle (os) 135 mm
- Hardness (HRC)58
- SheathLeather
- Product weight, gram590
- КонструкцияФиксированные
Accurate analysis of characteristics and features
Blade steel: Forged 95X18, hardness 58 HRC — Legendary Russian stainless steel, known for the perfect balance between hardness, wear resistance and corrosion resistance. Thanks to the 58 HRC hardness hardening, the blade confidently holds sharpening and withstands significant loads without deformation, and the forged structure additionally increases strength and reduces the risk of discoloration of the cutting edge. The 95X18 is practically resistant to rust and oxidation, which makes the knife an excellent choice for use in wet conditions, including when working with food, fishing or in the field.
Handle material: Wenge, all—metal construction - African wenge wood is characterized by high density, hardness and moisture resistance, while giving the handle a pronounced texture, aesthetic depth and tactile warmth. The all-metal construction guarantees reliability: the knife remains as strong as possible even under extreme loads. The wenge does not slip in your hand — even with wet palms or dirty conditions, the handle provides a confident, secure grip, preventing slipping.
Dimensions and structure: The blade thickness is 5 mm, length — 175 mm, width — 95 mm. A massive chopper with a pronounced working plane and a powerful butt can easily handle rough work: cutting meat, chopping bones, chopping vegetables, preparing firewood for a campfire and other difficult tasks. The handle length of 135 mm fits optimally in the hand, ensuring ergonomics and minimal fatigue during prolonged use.
Blade shape:The classic chopper is a massive wide blade with a pronounced working area and lobes to reduce weight. This shape is ideal for power cuts, chopping and chopping, especially in camping conditions, in the kitchen when cutting large products, or when working on hunting and fishing.
Wear resistance and easy maintenance: 95X18 steel does not require complex maintenance — it is enough to wash and sometimes dry the knife, avoiding prolonged contact with aggressive chemical media, in order to preserve its original sharpness and appearance. The wenge practically does not absorb water and is resistant to stains, and the leather of the scabbard provides reliable protection during storage and carrying.
Optimal application area
- Hiking and camping: A versatile tool for the camp — it copes with both kitchen and household tasks, withstands heavy loads, and does not rust outdoors.
- Hunting/fishing: It is ideal for cutting prey, processing fish, chopping bones or preparing fuel for a campfire due to the massiveness and strength of the blade.
- Kitchen: It is especially effective when chopping and cutting large products, meat, and vegetables, including in the countryside and in conditions where a reliable tool is required.
- Collector's use: A pronounced character, a rare wood species in decoration, handmade — the knife will become a worthy specimen in the collection of a connoisseur.
Limitations and unsuitable areas
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It is not intended for precise filigree carving, cutting small fish, slicing bread or small products.
- It is not recommended for jobs where an exceptionally thin, light blade is required, such as milling or skinning small animals.
- Its weight and dimensions make it not the most convenient EDC tool (a knife for every day).
Specific care recommendations
- It is recommended to wash the knife after each use and dry it briefly before sheathing it.
- Do not use aggressive detergents that can damage the structure of steel or wood.
- The wenge handle can be periodically treated with mineral oil to maintain the color depth and stability of the structure.
- Sharpening is supported by traditional stainless steel stones, quick straightening is possible on ceramic plates.
Summary and recommendations
This knife is the choice for those who appreciate true versatility, power and practicality: hiking, hunting, fishing, cottage or demanding cuisine. If you need a tool that can withstand any load, is not afraid of moisture and was created with attention to every detail, this chopper will become an indispensable assistant. It is especially valuable for fans of handmade work, as well as those who respect the historical traditions of Russian steels and prefer natural materials of the highest class.








