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- Small all-metal chopper damascus wenge
Small all-metal chopper damascus wenge
Small all-metal chopper damascus wenge
- Blade steel tipeDamascus
- Материал рукоятиВенге
- Lengtn blade (os)170 mm
- Witdth blade (os)85 mm
- Толщина клинка5 mm
- Lengtn handle (os) 175 mm
- Hardness (HRC)64
- SheathLeather
- Product weight, gram800
- КонструкцияФиксированные
The actual analysis of the properties and features of the knife
Blade steel: Damascus steel (HRC 64)
The blade is made of high-quality Damascus steel with a hardness of 64 HRC, which guarantees exceptional wear resistance and long-term preservation of the sharpness of the cutting edge. Damascus is famous not only for its practicality, but also for its unique aesthetics: the characteristic pattern on the steel is truly admired by handmade connoisseurs and collectors.
The high hardness allows the knife to be used for the most demanding tasks, from cutting hard vegetables and meat to working on wood. However, it should be borne in mind that such hardness requires careful handling: blades with an HRC above 60 are potentially less resistant to chipping under rough mechanical stress (for example, when splitting bones).
Resistance to moisture and corrosion
Damascus steel resists corrosion well due to its numerous layers with different structures, but it is not called completely stainless. It is recommended to wipe the blade thoroughly after use and not leave it in a humid environment. To preserve aesthetics and working qualities, regular care is required — wiping and drying.
Handle material: Wenge
The handle is made of natural African wenge wood, known for its high density, hardness and decorative appearance. Wenge practically does not absorb moisture, is resistant to cracking and serves for a long time even in conditions of intensive use. The texture of the material provides a firm grip on the palm, which is especially valuable when working with wet or greasy hands.
Blade shape and dimensions
The blade thickness is 5 mm, length 170 mm, width 85 mm: this massive form factor makes the knife an excellent solution for rough work — chopping, chopping, chopping. The geometry resembles a small chopper, a classic tool of Oriental and Asian cooking, as well as used in food processing, household work and camping.
The blade with a wide blade and a powerful butt provides excellent chopping power and convenience when performing heavy kitchen or household tasks.
Scabbard: leather
The knife comes with a leather sheath for safe storage and transportation.
Optimal applications
- Cooking is especially used for cutting meat, chopping vegetables and preparing food.
- Outdoor activities, hiking, camping — suitable for harvesting firewood, cleaning fish, butchering carcasses and other household chores.
- Household tasks include cutting small branches, gardening and working in the countryside.
- Collectibles — The exquisite damask pattern and handwork make the knife a source of pride for collectors.
Usage restrictions
- It is not recommended to use for bone splitting, work on very hard materials (stone, metal) — a sharp edge may chip.
- Due to the massiveness and thickness of the blade, it is not suitable for fine filigree work on products (for example, slicing fillets and vegetables with a minimum cut thickness).
- Damascus requires regular maintenance to prevent corrosion and tarnishing of the pattern — the blade cannot be washed in the dishwasher or kept in moisture for a long time.
Features and unique advantages
- Exclusivity due to handwork: each knife is unique in its damask pattern and handle texture.
- Premium natural materials: Damascus steel and wenge provide high durability, aesthetic value and practicality.
- Ergonomics: the massive handle and balancing are ideal for heavy tasks, the knife is securely and comfortably held even with a wet hand.
- High cutting capacity with minimal effort due to the thickness and strength of the blade.
- Practical storage and transportation — leather sheath included.
Care recommendations and final tips
After each use, wipe and keep the blade dry, periodically apply a thin layer of mineral oil to the blade to protect it from moisture. The wenge handle does not require special care, but it is recommended to avoid prolonged contact with water and aggressive chemicals.
A brief recommendation:This knife is an ideal solution for those who are looking for a reliable tool for heavy kitchen and household work, who appreciate aesthetics, handwork and natural materials. It is optimal for cooks, lovers of tourism, camping and anyone who wants to have not only a convenient, but also an expressive object in their collection. It is not recommended for filigree cutting and working with very hard materials.
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