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- Exclusive Uzbek knife, KN-01 steel, nickel silver handle and black hornbeam
Exclusive Uzbek knife, KN-01 steel, nickel silver handle and black hornbeam
Exclusive Uzbek knife, KN-01 steel, nickel silver handle and black hornbeam
- Blade steel tipeКН-01
- Материал рукоятиЧерный граб
- Декор рукоятиМельхиор
- Lengtn blade (os)150 mm
- Witdth blade (os)35 mm
- Толщина клинка3 mm
- Lengtn handle (os) 134 mm
- Hardness (HRC)70
- Product weight, gram140
- SheathФормованные ножны
- КонструкцияФиксированные
- Форма клинкаTrailing point
Blade steel — KH-01, hardness 70 HRC:
Handle — black hornbeam and nickel silver:
Blade shape — Trailing point:
Dimensions and construction:
The exclusivity of the knife is not only in rare materials and high—quality hand-made, but also in historical authenticity - this is a true successor to the traditions of Central Asian craftsmen. Each knife is unique in the nature of the wood and the individual pattern of the nickel silver.
Care: After work, wash and wipe the blade thoroughly, do not store the knife in wet conditions. Periodic treatment of the handle with wax or special oil for wood will preserve its luxurious appearance. For brave sharpening, use medium and fine-grained water stones.
This knife is an ideal choice for connoisseurs of fine cuisine, collectors of rare items and anyone who is looking for a versatile tool for cooking outdoors or at home, as well as for those who appreciate historical aesthetics and high-quality handwork. Its exceptional sharpness, stability in the hand and impeccable appearance make it a true jewelry tool for precise tasks. For power work and conditions of high humidity without proper care, this knife should not be recommended.
Detailed analysis of properties and features
The use of high-carbon tool steel KN-01 with a declared hardness of 70 HRC brings this knife to the level of a professional tool. This hardness provides exceptional wear resistance and the ability to maintain the sharpness of the cutting edge for a long time. The blade is resistant to mechanical stress, works well during prolonged chopping or cutting and does not require frequent sharpening. However, such a high hardness also indicates greater brittleness — it is not recommended to use a knife for heavy work with overload, for example, for chopping bones or prying hard materials. KN-01 steel is poorly alloyed, and therefore requires regular maintenance to prevent corrosion: after work, the blade must be wiped dry and periodically oiled.
The handle is expertly crafted from rare African black hornbeam, one of the densest and most precious types of wood in the world. This material is not only visually impressive with its rich deep color and elegant texture, but also highly resistant to wear and moisture. Inserts made of nickel silver (an alloy of copper, nickel and zinc) emphasize the nobility of the product, strengthen the structure and resist oxidation perfectly. The handle is ergonomic: even in wet or frozen hands, the knife is firmly fixed and does not slip, which is especially important for precise cutting movements and long-term operation.
The blade with a convex raised point (Trailing point) is historically characteristic of Central Asian (Uzbek) knives and is famous for its versatility in kitchen and camping work. This shape is ideal for milling, thin cutting, skinning, butchering meat and fish. It has outstanding maneuverability due to its high tip line, which is extremely convenient for precise work and separation of meat from bones. The blade width of 35 mm makes it possible to work effectively on both large and small products.
A 150 mm long blade with a thickness of 3 mm is the golden mean between maneuverability and durability. The 134 mm long handle allows you to hold the knife confidently even in the palm of your hand. It is equipped with molded scabbards for safe storage and transportation.
Scope of application, advantages and limitations
Unique features and care tips
A brief recommendation and who this knife is for
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