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Knife Kosach Damascus bubinga
Knife Kosach Damascus bubinga
- Blade steel tipeDamascus
 - Материал рукоятиБубинга
 - Lengtn blade (os)142 mm
 - Witdth blade (os)30 mm
 - Толщина клинка2.4 mm
 - Lengtn handle (os) 120 mm
 - Hardness (HRC)62
 - Product weight, gram150
 - SheathLeather
 - КонструкцияФиксированные
 - Форма клинкаClip-point
 
    Blade steel: Damascus steel (hardness 62 HRC). Damascus steel is famous for its excellent wear resistance, flexural strength and stunning surface pattern. A hardness of 62 HRC guarantees long-term preservation of cutting sharpness and outstanding endurance when working with dense materials. At the same time, Damascus requires careful handling: despite its hardness, chipping is possible with a rough side impact. 
    This knife is an ideal choice for hunting (butchering, skinning), fishing, hiking and outdoor activities. The clip-point universal blade allows you to make precise cuts, opening containers, chopping products, and the high strength of steel can handle wood, leather or twine. Thanks to the premium handle material and exclusive appearance, the knife is great for collectors and as a status gift. 
    This knife is worthy of the attention of experienced hunters, collectors, connoisseurs of premium solutions and those who are looking for not just a tool, but an object of pride and long-term use. Its unique combination of Damascus steel with a clip-point blade and a bubinga handle creates a product for precise, subtle and delicate tasks in the field, hunting and at home.Precise analysis of properties and features
  
    Resistance to moisture and corrosion. Modern Damascus steels have basic resistance to moisture, but they are not stainless. Regular wiping and storage in a dry place is necessary, especially after contact with moisture, to avoid the appearance of corrosion.
    Blade shape: Clip-point. The classic clip-point shape has a thin, sharp tip with a lowered buttline. This geometry provides excellent piercing and precise cutting, allowing you to perform both loin work and delicate maneuvers. The 30 mm wide and 142 mm long blade is great for skinning, slicing meat, grocery work, and cutting small materials.
    Handle material: Bubinga. Exotic wood of African origin, characterized by high hardness, durability and beautiful natural pattern. Bubinga provides a secure grip even in a wet hand, is resistant to wear and is not subject to rapid aging. The combination with a leather scabbard completes the look of a premium handmade product, emphasizing its aesthetic value.
    Wear resistance, durability and maintenance. Damascus steel with a hardness of 62 HRC holds sharpening very well, withstands long-term work without undercuts. However, straightening and restoring sharpness require special tools: damascus is harder to sharpen than standard carbon steels. Periodic oil treatment is recommended to maintain the pristine appearance of the blade.
    Hold it in your hand. The ergonomic 120 mm long bubinga handle provides a secure grip in various conditions, which is important for hunters, hikers and survivalists. Even when working for a long time or in a humid environment, the knife does not slip, and the natural texture adds comfort and control.
  Optimal conditions and applications
  
    Restrictions: It is not recommended to use it for heavy batoning, cutting thick branches, working on metal or bones — because of the hardness, Damascus can be prone to chipping. The knife is not designed for the marine environment and long-term stay in moisture without maintenance.
  Unique advantages and differences
  
    
Care recommendations
  
    
Brief recommendation and conclusion
  
     Is especially important for those who appreciate aesthetics, durability and individuality of handmade, are ready to take care of premium materials and use the knife for its intended purpose. For heavy, rough work or extreme conditions without the possibility of maintenance, it is recommended to consider more specialized models.
  








